Menu
Menu
Inspiration to our stylish, but also easily approachable menu comes from the kitchens of the world, but its roots are based on local traditions. All our dishes are made with expertise by using the fresh ingredients. We pay attention to also the hungriest and also the smallest – without forgetting the real connoisseurs!
STARTERS
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KELLOPORTIN KAMPASIMPUKKAA
Pan-fried scallop, cauliflower, peas, combo, scallop sauce and chili oil (L, G)
14,50€
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SOITTOKUNNAN SIPULIA
Onion many ways, pork croquette* and dark onion broth (L, *G by request)
Vegan version also available (VEG, G*)
13,00 €
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RUUKINPATRUUNAN GNOCCHIT
Tampella’s gnocchi, parmesan foam, herbs and crispy pork (L)
13,00 €
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TEHTAANJOHTAJAN TARTAR
Tartare made of Finnish beef, marinated cabbage, egg yolk, peanut, onion and vinaigrette made with miso and sesame (L, G)
14,50 €
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TAMPELLA’S CLASSICS
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KONEPAJAN PIPPURIPIHVI
Tenderloin steak of Finnish beef, three peppercorn sauce with Cognac and potato wedges seasoned with rosemary salt (L, G)
150 g / 35,90€
200 g / 38,90€ -
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HERRAINMÄEN HÄRKÄÄ
Grilled Finnish beef tenderloin, creamy potatoes with mushrooms, dark madeira sauce with mushrooms and tarragon butter (L, G)
37,90€
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mains
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TÖRNGRENIN HEVOSTA
Grilled Finnish horse sirloin, grilled carrot and potatoes, marinated cabbage and béarnaise sauce made with brown butter (L, G)33,90€
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KUTOMON KARITSAA
Lamb two ways, potatoes pan-fried with rosemary butter, dark broth and tzatziki (L, G)
33,90€
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KANSALLISMAISEMAN KUHAA
Pan-fried pike-perch, grilled celeriac, caramelized celeriac purée, creamy mussel sauce and leek (L, G)
31,90€
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HÖYRYLAIVURIN TAIMENTA
Charred trout, roasted potatoes, burnt red bell pepper and ricotta cheese with almond, grilled broccolini and herb vinaigrette seasoned with chili (L, G)
31,90€
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MASUUNIN MAA-ARTISOKKAA
Jerusalem artichoke, grilled broccolini, Tampella’s tofu, marinated cucumber, sauce flavored with salted lemon, Comté cheese and chives oil (L, G)
Vegan version also available24,90€
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RYSELININ RISOTTOA
Tampella’s changing risotto – ask more from the staff!
24,90€
DESSERTS
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MASSUNMÄEN MUSTIKKAA
Blueberry posset, marinated blueberry and malt* (L, *G by request)
10,90€
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TAMPELLAN RITARIT
French toasts á la Tampella, orange chocolate ice cream, chocolate and citrus liqueur foam (L)
10,90€
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VETURIHALLIN APPELSIINIA
Almond cake*, white chocolate ganache flavored with blood orange, crispy caramel and blood orange (LL, G*)
*Gluten-Free wheat starch
10,90€
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JUHLATALON JÄLKIRUOKA
Changing dessert, our staff is happy to tell you more!
10,90€
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L = Lactose Free | LL = Low-Lactose |. G = Gluten Free
In addition to these dishes there is also vegan menu available. Detailed information on vegan dishes and possible allergens that our food may contain you can get from our staff members.
For children, we offer the mains as smaller portions, half-priced. We also have a children’s menu for the smallest family members.
All our meat that we use on our carte-menu’s meat dishes is Finnish except Kutomon Karitsaa (lamb, New Zealand).